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Pizza & Calzones - Take Out/Curbside Pickup Menu

Formaggio Di Capra

house-cured pancetta made with local, grass-fed pork, mozzarella, farmhouse goat cheese, leeks, scallions

Medium $11Large $19GF Crust +$2
(Optional) Toppings:Ranch/Gorgonzola Créme Fraiche +$2roasted New Mexico green chili anchovies pepperoni pesto chopped olives garlic chicken mushrooms onions jalapeños arugula garnish basil garnish
(Optional) Additions:Featuring Mary's Free Range Non-GMO 5oz Chicken Breast +$8Wild-Caught Sockeye Salmon +$9Jumbo Shrimp +$9